An assortment of imported cheeses, garnished with fresh fruit, berries & candied walnuts. Served w/sliced baguette & crackers. 

French Brie wrapped in puff pastry w/raspberry jam

With candied walnuts, blue cheese, and light vinaigrette. Gluten free (vegetables). Vegetarian. Priced per lb. 

Chilled crab claws, peppercorn crusted tuna and shrimp. 

With fresh lobster, house made stock & cream.

Imported Prosciutto di Parma, salami, mixed olives, mozzarella & provolone cheese, roasted red pepper, roasted garlic & pesto. Served w/sliced baguette.

Spring mix w/dried cranberries, candied walnuts & crumbled goat cheese.  House made fresh strawberry vinaigrette served on the side. 

Romaine lettuce w/shaved locatelli cheese. House made caesar dressing & croutons served on the side. 

1 dozen

1 dozen

Vegetarian.

Vegetarian. 

with cranberries, shitake mushrooms & hazelnuts

Priced per dozen

Gluten free. Vegetarian.

Broccoli and cheddar, Lorraine: Gruyere, bacon and onion, Mushroom and Swiss 

Wild caught shrimp stuffed w/lump crab. Tray serves 8-10.

6 oz filet mignon wrapped in puff pastry w/mushroom duxelle.

Gluten free option available. Flank steak cooked medium rare. Served with grilled red onions and Lucy’s horseradish sauce. Add ciabatta rolls ($15/dz). Serves 10.

Herb crusted & cooked MR. Served with horseradish sauce. Please specify whole or sliced.

Poached in white wine & lemon. Served w/lemon caper oil on the side(4-5 lb. side) Serves 10. Serve at room temp.

Gluten free option available. A whole side of our delicious roasted salmon served with wasabi mayo. (4-5 lb. side) Serves 10. Serve at room temp.

Gluten free option available. Sautéed lightly in white wine with capers and lemon. 

Chicken cutlet with a marsala wine and mushroom sauce.

Whole Pork Loin Topped with Pearl Onions

Serves 10-12

Serves 4 - 6.