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Minimum order is 2 dozen for each selection. Ready to put on your platter at home.
Prosciutto Wrapped Medjool Dates - $24/dozen
Stuffed with sharp provolone cheese
Chicken Satay - $24/dozen
Marinated chicken skewers with house made peanut dipping sauce
Mini Assorted Savory Tarts - $24/dozen
Wild Mushroom, Caramelized Onion & Rosemary, Sundried Tomato & Goat Cheese.
Beef Canapés - $27/dozen
Black Peppercorn crusted beef with stilton spread on toast round.
Grilled Pizza Wedges - $14.95/dozen
Sausage and mushroom, white with broccoli or 4 cheese.
Assorted Mini Quiches - $22/dozen
Broccoli & Cheddar or traditional Lorraine, with bacon, swiss & gruyere.
Risotto Supplie - $24/dozen
Risotto style rice rolled in a ball and stuffed with a cube of gorgonzola, breaded and fried. Served with house made tomato ragu for dipping.
Stuffed Mushrooms - $22/dz Spinach $24/dz Sausage
With sausage or spinach & ricotta filling Spinach
Smoked Salmon Napoleons - $30/dozen
Layers of smoked salmon and dill cream cheese on pumpernickel.
Spinach Triangles - $22/dozen
Spinach & feta wrapped in filo.
Small Bites for Entertaining
These bite sized options are perfect for a buffet with small plates and forks. By the tray, serves 10 guests.
Cocktail Meatballs - $55/tray
Just the right size for a toothpick. With house made tomato ragu sauce.
Sesame Chicken Fingers - $55/tray
Chicken tenders crusted with black and white sesame seeds, with peanut marmalade.
Eggplant Rollatini - $55/tray
Breaded eggplant filled with farm fresh Ricotta cheese.
BBQ Pulled Pork - $75/tray
Slow roasted pork with Lucy's own barbeque sauce. Add Eli's Brioche slider rolls - $8.95/dz
Black Bean or Traditional Buffalo Wings - $60/tray
Served with an Asian hoisin sauce or house made bue cheese dressing.