We are looking for an experienced BAKER, we're expanding our baking dept.!! Know anyone or are you ready to move on to a new job. Experience is a must. Come on in or email us at firstname.lastname@example.org
Starters & Sides
Marinated & Roasted Shrimp - $ 28.95/lb
Cream of Asparagus Soup - $9.25
Chilled Gazpacho - $8.25
Grilled Jersey Asparagus - $12.25/lb
Chopped Antipasto Salad - $11.25/lb
Assorted Grilled Pizza Wedges - $12.95/dz.
Sautéed Spring Snap Peas & Pea Shoots - $12.25/lb
Traditional Macaroni or Potato Salad - $10.25/lb
House-made Scones & Muffins - $3.00 ea.
Almond or Ham & Cheese Croissants - $3.50
Quiche Lorraine - (serves 8) -$18.00
Spinach & Leek Frittata (serves 12) - $30.00
Fruit Salad w/ Honey Yogurt Sauce - $8.25/lb
Shrimp Salad - $21.95/lb
Poached Salmon Platter w/ Watercress Sauce - $100.00
Crab Cakes w/Spicy Remoulade Sauce - $9.95ea.
Spring Onion & Sweet Pea Risotto - $10.25/lb
Citrus Marinated Smoked Paprika Salmon - $30.95/lb
Crispy Fried Chicken - 15.95/lb
Our selection of Bent Spoon Ice Cream
Double Chocolate or Carrot Cake 6 inch (serves 6-8) - $35.00
Mini Cup Cakes - $20.00 dz.
Brownie, Blondie & Pecan Bars (24 pcs.) - $30.00
Don’t forget to pick up Lucy’s RAVIOLI and SAUCE for an easily prepared dinner!
Please place orders in advance. Pick up Sunday, May 14th.